Saturday, September 10, 2016

Taste Workshop Honami  味工房 ほなみ


店舗外観















Be sure to have your meal at the farm restaurant "Aji Kobo Honami"before leaving Makubetsu. The weekly set meal are directly harvested from the farm. There is a dining space in the harvest house of Honami field where you enjoy your take out and shop for fresh fruits and vegetables at the Honami Marche.



今回ご紹介するのは、十勝の食材にこわった農家レストラン『味工房 ほなみ』。四季折々の新鮮野菜やほなみから眺める景色も自慢です。ビニールハウスで飲食やテイクアウトのできる「味工房ほなみ」や産直市場の「ほなみマルシェ」も併設しています。



                                                     店舗裏庭(冬) The Garden in Winter




The Garden in Spring  中庭(春)

店内写真 Inside the Restaurant


休憩スペース There is also a space where you can enjoy the view of the garden. 



鱈の香味ソースがけ Tokachi`s asparagus is famous for its deliciousness and high nutritional value. 

自社農園産初採りアスパラ肉巻きおろしポン酢添え

自社農園のアスパラ
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店舗裏庭(春)

店舗裏のひまわり畑 The Beautiful Fields of Sun Flower 




Hokkaidō Nakagawa-gun Makubetsu-chō Senju 235 - 4
0155-56-1233
Wednesdays,
Please inquire with regards business operations during  year-end and New Year holidays

味工房 ほなみ
〒089-0563  北海道中川郡幕別町千住235-4
電話番号:0155-56-1233

休日: 水曜 ※年末年始要問合せ

http://www.ho-na-mi.com/




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